Alphamine (Fat-Loss / Hardening Agent)

Alphamine is a cutting-edge product from Physique Enhancing Science; it provides individuals with the energy that they need and assists with becoming as lean as possible. Alphamine contains two matrices – a Lean Performance System and an Ergo-Thermogenic system. The Lean Performance System contains Choline Bitartrate (maintains cell health), Alpha-Hydroxy-Isocaproic Acid (reduction of DOMS), Eucommia Ulmoides Leaf (Fat-burning) and Olea Europaea Leaf (body health) while the Ergo-Thermogenic system blends together Caffeine Anhydrous, Higenamine HCl (mental clarity), Pausinystalia Yohimbe Bark, and N-(2-hydroxy-2-p-methoxyphenylethyl)benzamide (Beta agonist). The supplement is topped off with the inclusion of N-Coumaroyldopamine, which has been shown to increase cAMP levels.

The energy that is provided with each serving of Alphamine is long lasting and jitter-free; one will be able to attend class, work out, or just stay up with proper focus. The small size of the serving (3 grams instead of 5+) showcases that Physique Enhancing Science only provides individuals with the components and inclusions that work. The bottle is enough for a month’s worth of doses, and is priced cheap enough ($50-60) to allow a wide swath to test out its effects.

The two flavors – Raspberry Lemonade and Fruit Punch – ensure that individuals can find the flavor that they can get behind. Each bottle of Alphamine contains 84 servings, ensuring that the cost per serving is considerably lower than other energy or thermogenic-based products on the market. Make it a point to check out the PES website for more information about their current products and news about other efforts that will be coming to stores in 2013.

Rating: 8.9/10

Alphamine (Fat-Loss / Hardening Agent) / Physique Enhancing Science / http://www.pescience.compGNC1-13659018dt (1)

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Author: James McQuiston

Ph.D. in Political Science, Kent State University. I have been the editor at NeuFutur / since I was 15. Looking for new staff members all the time; email me if you are interested. Thanks!

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