Nando’s Peri-Peri (Towson, MD)

Nando’s Peri-Peri was founded in the 1980s in South Africa, and the concept has spread in the years since to the United States. The restaurant has set up shop in the Washington, DC, Baltimore, MD, and Chicago, IL markets. We started off with the Hummus with PERi-PERi Drizzle (5.95); the hummus was creamy, nutty, and one could infuse the stuff with any of Nando’s variety of PERi-PERi blends or the miniature bottle of Peri-infused oil that is included. I Feel that the pita could have been brought out warm rather than at room temperature, but the pita itself was soft and edible. Continue reading “Nando’s Peri-Peri (Towson, MD)”