Rosie Parks Oyster Stout (Fordham)

Fordham Brewing’s Rosie Parks Oyster Stout is built upon oyster shells from the Chesapeake Bay, and it is a wonderfully complex brew that cuts down on the sweet side by inserting a little umami flavor into the mix. The stout pours with a dark brown to black coloration and a decent amount of tan head that rapidly dissipates. This Fordham effort possesses a nose that links together toasted malt and briny notes; the first sip is malt-heavy and immediately will greet imbibers with dark chocolate, lactose, and roasted elements. Continue reading “Rosie Parks Oyster Stout (Fordham)”