Bon Appetit Pizza is the rare example of a frozen product that approximates a fresh equivalent. The company attempts to go and create pizzas that break free from the traditional styles that we have in the United States. we were able to experience their Spinaci pizza which had a fresher flavor component than other offerings on the market.
When we put a Bon Appetit pizza into a cast iron pan there was a butteriness and richness to the entree that is rare to receive from frozen pizzas. Continue reading “Bon Appetit Reinvents Freezer Pizzas”